Well I'm hungry and once again throwing together another soup, go figure. Chances you have any of these ingredients is slim but maybe you can see how my mind works.
a little oil
small onion (golf ball size), diced
Cook it a little. Add in:
spoon of diced garlic
pinch of thyme
Cook it a short time - don't burn it! Add 2 cans of drained sweet peas. Cook some more. LOL
Then I added about a half gallon water, dried veggie package from some sort of ramen noodles, 2 Tbsp of chicken rice seasoning (will have to share that recipe soon), and a package of ranch dip mix that is supposed to be made with Greek yogurt. Oh and a sprinkling of pepper.
Once it's boiling add in some sort of noodle or rice. I'm using LA Moderna brand short noodle. Cook while stirring till the noodles are mostly done then add cream of something. I'm using cream of celery.
Cook till your ready to eat then top with a sprinkling of parsley and a quarter cup of Parmesan cheese.
Yeah. My shelves are near empty and I'm hungry. It's edible.